Cauliflower Curry

    1 rating(s)
    Vegan
    Submitted by
    Avatar of That_Lara_Girl

    Category:

    Instructions

    In a pot, bring 2 cups of water to boil.
    Add cauliflower florets, and let cook until florets are soft and most of the water is gone.
    Mash the cauliflower in the pot.
    Stir in 1 tablespoon of tahini. Then add tumeric, cumin, cayenne, and salt.
    Stir until the content forms a thick, creamy consistency.

    Ingredients

    250g cauliflower florets
    1 tablespoon tahini
    1 teaspoon tumeric
    pinch of cayenne pepper
    pinch of cumin powder
    pinch of celery salt
    2 cups water

    Serving Size

    2

    Prep Time

    25 min

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      Cauliflower Curry

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