Carrot-top Pesto

Name: Carrot-top Pesto
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 1/2 cup almonds; 1/2 cup hazelnuts; 4 cloves garlic, crushed; 1/2 cup vegan chicken stock; 1 lemon, juiced; 1 tablespoon miso paste; tops of 4-5 carrots

1 rating(s)

Vegan

Submitted by

aimeebound

Category:

Dips and Dressing

Instructions

Toast nuts to release flavor.
Combine all ingredients in food processor, and process until well-combined.
Add additional stock to make a finer pesto.

Ingredients

1/2 cup almonds
1/2 cup hazelnuts
4 cloves garlic, crushed
1/2 cup vegan chicken stock
1 lemon, juiced
1 tablespoon miso paste
tops of 4-5 carrots

Serving Size

Prep Time

15 mins

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