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Home: Recipes: Breakfast

Breakfast Enchiladas w/ StarLite Cuisine

Category (Vegan): Breakfast, Mexican

Breakfast Enchiladas w/ StarLite Cuisine

Ingredients

1 package (8) StarLite Cuisine Taquitos (any flavor)
2 large potatoes, diced
1 onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
4 cup of ranchero sauce or salsa verde
2 cup shredded vegan cheese

Instructions

Preheat the oven to 350 degrees F.

Sauté onions until light golden brown. Add potatoes, mix and sauté until potatoes are slightly crispy.

Add 90% of diced green and red bell peppers to potatoes/onions and stir, and heat through.

Layer 1 cup of sauce in bottom of casserole dish. Lay taquitos into the sauce. Pour remaining 3 cups of sauce over taquitos.mLayer topping mixture over taquitos.

Sprinkle taquitos and toppings with vegan cheese. Sprinkle remaining (10%) diced bell peppers on top. Cover with aluminum foil and bake for 20-25 minutes.


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