Bread Pudding

    7 rating(s)
    Vegan
    Submitted by
    Avatar of The Veggie Cook

    Instructions

    Preheat oven at 350F degrees. In a medium bowl soak bread in soy milk for 60 minutes. In a mixing bowl combine remaining ingredients, and add this mixture to the soaked bread. Pour content into a loaf pan. Place loaf pan inside another pan with water and steam in oven for 60 minutes.

    Ingredients

    2 cup soy milk
    2 cup bread, cut into small cubes
    2 liquid egg substitute (2egg equivalent)
    1-1/4 tablespoon margarine
    2/3 cup sugar
    1/4 teaspoon vanilla

    Serving Size

    4

    Prep Time

    2 hrs

    Rate this Recipe

      Post Your Comment

      * Required fields

      Comments

      Avatar Ciuma

      Ciuma

      Points +12

      Vegan
      Posted on 30 Apr 2013

      Could I make this without margarine? I don't want to use Earth Balance because it uses palm oil.

      bessi

      Points +30

      Vegetarian
      Posted on 26 Aug 2014

      It would be great if the calorie count could be included per serving + carboydrates, fat,protein, & fiber.

      Hizon89

      Points +18

      Vegetarian
      Posted on 12 Sep 2014

      Looks like a nice dessert. Hope to see a photo of this. Thanks! :)

      Avatar LBlackrose23

      LBlackrose23

      Points +23

      Vegetarian
      Posted on 26 Mar 2015

      Is it possible to use a sugar substitute? I am diabetic and not supposed to eat all that sugar. Thanks

      Bread Pudding

      Have a better photo? Please send it to us: recipephoto (at) happycow.net

      Advertisement
      Advertisement