Serves meat, vegan options available. Small, family-run Chinese and Vietnamese food restaurant. Offers numerous vegetable and tofu dishes. Note that the all brown sauces contain oyster sauce (includes garlic sauce and sesame sauce), so be sure to specify if you are veg. The white sauce and peanut sauces are vegan suitable.
Market operating since 1980. Offers bulk staples, gluten free food, organic produce, gifts, houseware, and other groceries. Has deli and prepared foods area with some seating inside. Free (or by donation) educational classes every Sunday at 1pm.