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- 5
- Love-made organic food
The owner shows love in everything she does. Her humble nature also makes any conversation flow. This comes out in the food, which mixes local products with more exotic Brazilian options, like non-conventional edible plants (PANCs). The chef makes truly amazing combinations, like cauliflower soufflé with cupuaçu cream and jambu gnocchi. Plus, they deliver and it all comes out at a reasonable price.