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  • 5
  • Really good vegan croissants and viennoiseries

We were delighted to discover this place a few days after it opened on a visit to Paris this Spring. The croissants and pains au chocolat are really superb - in the first few days they were selling out early in the day due to higher than expected demand, and in fact had to hire an additional pastry chef hardly a week after opening. Until proper vegan croissants are more widely available I would choose to stay in this area of Paris just so as to be able to have croissants for breakfast. We also bought their recipe book and were able to recreate them successfully at home.


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