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- 5
- Happenin' in East Nashville
Pleased with service and food. Crowded upon arrival so our host took my number and called when a table was ready, about a 15 min wait on a Wednesday at 6:30. Little foot juice was excellent, chorizo burrito excellent, bruchetta bread was really hard, a bit over toasted but still good with balsamic drizzle. Chef salad needs a bigger plate or smaller bite size pieces, had to wrangle with it to eat it. Proseco was perfect in generous portion in a cute stemless champagne glass, nice touch. Wait staff is friendly, energetic and diverse. Also took a double chocolate cupcake to go, very tasty and not overly sweet.