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- Get a chef !
After reading pretty good reports, my husband and I ate here last Friday. Well,I am afraid the people who had previously sent in favourable reports must have a very low expectation of their food. My husband's vegetables were extremely over-cooked and smelt stale and his lasagne tasted as if it had been in and out of the microwave all day. My crepes tasted as if they had been cooked in ancient grease! Pile it high sell it cheap! If they charged a bit more for the food they could then employ a decent chef. We noticed most people were only drinking - I wonder why? It was very busy and noisy, but then it was Friday evening.