• 5
• The classiest vegetarian restaurant in Hoi An!

Love this place! Been several times and I'm never disappointed. The decor is arty, bohemian, yet classy. The service is always helpful, friendly and with a smile. The food is amazing, high quality, light on oil (rare for Vietnam) and incredibly tasty without MSG. The portion sizes are generous and very good value (most dishes are just 40,000vnd/$2usd). I highly recommend trying the following dishes; Fried Turmeric Vegetarian Fish with Dill The ‘fish’ strips look like chips (fries), but have an uncannily fish-like flavor and texture. The pairing with turmeric and dill is genius and has you wondering why this isn’t a main dish (it’s just an appetizer). Okonomiyaki (Japanese Pancake) This savoury pancake is incredibly umami and one of my Top 10 favourite vegetarian dishes in Vietnam. To sum it up in a nutshell, the light, crispy savoury pancake base is very generously topped with a delightful combo of seaweed, mushrooms, shredded cabbage and carrot and criss-crossed with mayonnaise (not sure if it is vegan, the owner will be able to tell you, I just haven't asked yet). Fried Rice with vegetarian Fish It may not look like much, but this dish is super flavourful and does actually taste like fish. Surprisingly, the fish-like flavor in this dish is not from some kind of mock meat, which is definitely a bonus You don't need to be vegetarian to enjoy the food here, several avid meat-eaters have given it the seal of approval (check out Trip Advisor reviews), including my meat-loving boyfriend! Updated from previous review on 2016-09-28