• 5
• Five star unmatched veg dining @ Seed Bistro

The Japanese and French influences at Seed Bistro can be seen, touched and tasted. The sleek modern design visually welcomes you and prepares the rest of your senses for the impending leap forward. The Los Angeles vegan scene has been longing for a serious and sophisticated outlet to express and display innovations that have taken pure veg dining to creative heights beyond the limitations of traditional cuisine. Don your finest cruelty free threads for your visit to Seed Bistro. Valet parking is available immediately to the right of the restaurant. Kick off your evening with a selection of organic beer and wine. Seed's Miso soup is perhaps the best I've ever had, with ample whole vegetables. The hands down winner, of which I am partial to because its my favorite dish on the planet, is the cassoulet. The Cassoulet is white bean based with a house made apple seitan sausage. The smooth flavor combination of well seasoned white beans and the apple sausage parleyed on my tongue and created instant regret at my naivete for letting my dinning companions make off with a few samples from my plate. Updated from previous review on Thursday September 01, 2011