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- 3
- crowded but worth it!
Just finished wonderful menagerie of vegan deliciousness! Was able to get table between two French parties (so still quiet and private) right away at 1:30pm on a Sunday. Waiter happy to speak French with us (and even help improve our ordering vocabulary). We started with onion soup - better than most non vegan versions we've tried! Then we split buckwheat (GF) crepe...hearty texture and stuffed with mashed vegetables and salad in the side. and quinoa burger....like a flavorful extra large falafel with a fun flavor and sides of savory broccoli mash and potatoes. All and all delightful French lunch and we'll be going back for dinner to try spinach lasagna and eggplant surprise before we leave.