Report a review
- 3
- Variable
We went to this restaurant twice because I think we chose poory on the first visit when we got 2 types of croquettes and spinache balls, all of which were deep fried and came on a bed of iceberg lettuce. They could definitely improve on the presentation of these dishes, relying on iceberg lettuce shows an extreme lack of creativity. However, when sneaking a look at other customer's food I developed a serious case of food envy so a few nights later we tried Habanita again and it was fantastic. This time we had Flower Salad with goats cheese, lentil and tomato salad, and Fufu which were all delicious.