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  • 3
  • Room to improve

I liked the atmosphere, concept and location of this restaurant. Service was friendly and prompt. But the food didn't stand out in my mind. My tomato tofu curry was a poor approximation of an Asian dish (though it was called a "fusion" dish) and makes me wonder if I shouldn't have ordered the meatloaf instead. My friend's penne-basil dish was much tastier, which gives me a hint that this place does European/American food better than any other genre on its menu. Our Earth Day-special "dirt cake" was minty, moist and delicious; our carrot cake, however, was mediocre and its frosting was overpowering. On a whole, I think Great Sage can improve, but they seem to be on the right track and I appreciate that they opened up in a difficult, remote, suburban area.


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