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- 3
- Basic veg fare
The menu is limited and basic - salads, quiche, and a number of specials - such as soups and curries. I had a mushroom broth with udon noodles and tofu (option to have poached eggs). It was tasty and satisfying. It's a pleasant place to sit, plenty of windows and a water feature. The staff were friendly and attentive (although you order and pay at the register). It was also pretty full on a weekday with after workout folks sitting down to a healthy lunch, I assume it is a regular spot of the locals.