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J0Z1

Not sure what you're getting at here @JamieKerr. I said I don't like the taste/texture. I see you're new here. If , above, you're referring to quorn, some of it has egg in it - some, but it's mushroom and not egg based as you say. Has vegan range. If you're arguing that I'm wrong about my own taste then that's, eh, something. I was vegan 20 years ago when there was nothing to get anywhere for lunch - even Veg soup usually had chicken stock in it. Vegan bams are still bams with all the love in glasgae


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