I have visited Butternut Squash a couple more times (I wanted to try various dishes as well as support them their opening weekend). I highly recommend the entree called Thai Style Seiten Skewers (Served with peanut lime sauce ,coconut rice and snow peas - it's vegan). The portion size and balance of tastes was perfect. My partner ordered the hemp burger and also loved it, though this is not vegan (the burger is made with eggs). I also went to brunch on sunday and ordered the vegan biscuits and gravy (the gravy is amazing!) and my partner ordered the vegan pancakes w/fruit. The serving was more than enough food and the pancakes were very fluffy and tasty. I do hope this restaurant succeeds - hopefully the prices won't keep students away. They also should market themselves more to the community. The opening weekend certainly seemed slow, probably didn't help it was 4th of July holiday.