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VegFest Colombia – Insider Tips And Highlights

Team HappyCow traveled to Colombia, checked out vegan restaurants and attended Veg Fest Colombia in Bogotá, Colombia on January 7-22, 2017. Ken interviewed Nadja Troeger, the founder and organizer of the 2 week event, and two local residents discussing highlights from the event and exclusive insider vegan tips. Veg Fest Colombia consisted of plant-based food and product booths, speeches, live music, hikes, city and fruit tours, and more! Below is…

February 16, 2017 By Ken Spector

Cooking/ General/ Recipes/ Video

Homemade Vegan Kimchi

If you’re a fan of spicy, garlicky, salty Kimchi, then you’ll be excited about the idea of making your very own batch at home! When you’re making Korean dishes, Kimchi is a great side dish or condiment to include. It’s also good for you since it’s got a high probiotic content and is packed with fiber and vitamins A, B, and C! Mary’s Test Kitchen created a great video tutorial to guide you through the…

January 26, 2017 By HappyCow

General

Miss Saigon – Lisbon

When we went to Lisbon two years ago we did not know what to expect. Of course we did our ‘homework’ and copied a list from the HappyCow site with all kinds of vegan options. Miss Saigon was one of them. It took us a while before we found the place but it was worth searching for! Miss Saigon is a squeaky clean white minimalistic restaurant that serves multicultural dishes.…

January 23, 2017 (Last Updated: January 24, 2017) By Mmmmvegan

General

Vegan Chickpea Salad Sandwich

This chickpea salad sandwich is a perfect plant-based lunch idea! It’s a great alternative to chicken or tuna salad, and it’s super quick to whip up. Mid-July put together a great video tutorial so you can give this recipe a try in your own home!…

January 23, 2017 By HappyCow

General

10 Tips On Going Vegan

Veganuary is upon us. Here’s 10 tips for anyone giving veganism a try now or at any time. 1. Always remember you are doing the right thing Embracing veganism is exactly the right thing to do. Veganism benefits so many aspects of existence on earth (and certainly too many for this short article). Some are: a) Health. With every mouthful of food you ingest you are making a decision on…

January 12, 2017 (Last Updated: January 20, 2017) By Stevie

Celebrity Interviews/ General/ vegan history

VEGAN 2016 – THE FILM: A Growing Movement Under Attack

HappyCow features in this truly excellent documentary by Klaus Mitchell and the team at Plant Based News – click above to watch. The HappyCow section starts at time marker – 10.32 Facebook: https://www.facebook.com/plantbasednews YouTube: https://www.youtube.com/plantbasednews Twitter: https://twitter.com/plantbasednews Instagram: https://instagram.com/plantbasednews …

December 13, 2016 By John Edmundson

Cooking/ General/ Recipes/ Veganism

Green Spaghetti (Tallarin Verde)

Green Spaghetti (or Tallarin Verde) is very popular in Peru. It is very similar to pesto, with an addition of Peruvian pepper paste. This recipe was created for my cookbook, Peruvegan, and I promise it will be the best pesto you have ever tasted! The recipe is mostly raw (except for the sauteed onion) and contains no oil (except for the sauteed onion). It’s full of raw spinach, and a…

December 12, 2016 By Vicki Cosio

General

The Secret Reason We Eat Meat: Carnism by Melanie Joy

These are a couple of minutes of graphic content – in her talk, Melanie Joy warns that it is coming. Melanie Joy, Ph.D., Ed.M. is a Harvard-educated psychologist, professor of psychology and sociology at the University of Massachusetts, Boston, a noted speaker, and the author of “Why We Love Dogs, Eat Pigs, and Wear Cows.” Melanie is a recipient of the Institute of Jainology’s Ahimsa Award. Her work has been…

December 8, 2016 By John Edmundson

Dining/ General/ Restaurants/ Stories/ Travel/ Veganism

2016: Vegan Restaurants Blast Across Hong Kong’s Dining Scene

In 2016 Hong Kong averaged around one addition per month to its all vegan restaurant list. At the end of Q3 2016 the number of all vegan restaurants and cafes in HK doubled compared to the same point in 2015. Here’s the deal. (Veggie SF) January – Veggie SF had been in business since January 2010 as a lacto ovo vego restaurant. In January 2016 this 1950s San Francisco style…

November 29, 2016 By Stevie

General

Arthur Ling: Plamil: Vegan Business Reflections

C Arthur Ling, 1919-2005 Arthur Ling – Founding Director of Plamil Foods Ltd Much has, is, and will be written about Arthur Ling. He was a private man, with many of his other interests overshadowed by his uncompromising dedication to veganism, which to him was his religion, and a religion he would spend a lifetime in promoting. – more – here. ….. In November 1974, the 30th anniversary of The…

November 28, 2016 By John Edmundson

Celebrity Interviews/ General/ vegan history

Jesse Eisenberg: Thanksgiving: Thanksliving

Thought provoking…… In a 2015 discussion with Conan O’Brien, actor Jesse Eisenberg talked about his family’s compassionate Vegan Thanksgiving tradition, replete with tofu and appealing stories of animal abuse. They opt for a vegan feast to honor the animals they’re saving by leaving them off their plates. …… …. .. Turkeys & Thanksliving – More on HappyCow! From 1901 – described in detail – here. …… …. .. From Dan Piraro much…

November 23, 2016 By John Edmundson

General/ vegan history

Soya Milk 100+ Years Ago In Paris France

Sharing items in our Ernest Bell Library – a British article from 1913 – ……but once again the French were ahead of the game. There was an industrial scale French factory producing soya milk / tofu / other soya products – from 1908/9. …… Caséo-Sojaïne – Paris – France A salesperson’s calling card – circa 1910 Wiki – In 1908 Li Yuying AKA Li Shizeng opened a soy factory, the Usine de la Caséo-Sojaïne,…

November 17, 2016 By John Edmundson

Animal Rights/ General/ Humor

On Epigrams: Henry S. Salt, Sidney G. Trist, Mark Twain, & Oscar Wilde

“Brussels sprouts seem to make people bloodthirsty, and those who live on lentils and artichokes are always calling for the gore of the aristocracy and for the severed heads of kings. Your vegetarianism has given you a wise apathy — so at least you told me once — but in the political sphere a diet of green beans seems dangerous.” – Oscar Wilde …… Epigram noun 1. any witty, ingenious,…

November 15, 2016 By John Edmundson

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