10 Vegan / Vegetarian Friendly Restaurants
505 La He Road, Battambang, Cambodia
Cuisine: Vegan-friendly, Buffet, Fast food, Cambodian
Maybe difficult to find because La He Road is unmarked, it runs diagonally between National Hwy 5 and Psah Nat Market. It's 10 shops north of Asie Hotel, opposite Sokimex service station.
St 119 & St 2.5 corner, Battambang, Cambodia
Cuisine: Vegan-friendly, Ovo, Chinese, Western, Take-out, Khmer
Large menu featuring veggie burger, veggie sushi, barbeque, plus different types of fried rice, noodles, and soups. Dishes can be served without egg at request. Veggie meat is mushroom-based. Wooden furniture decor with Wi-Fi.
53, St 2.5, Battambang, Cambodia
Cuisine: Vegan-friendly, Lacto, Ovo, American, Pizza, International, Beer/Wine
Reopened as fully vegetarian with a reduced menu in summer 2016 - menu expansion planned. Set in a restored colonial era shophouse, a bar and restaurant is downstairs and an art gallery/ cinema is upstairs where regular events are held. Previously named Lotus Bar and Gallery.
La He Rd (at opposite Asia Hotel), Battambang, Cambodia
Cuisine: Vegan-friendly, Lacto, Ovo, Chinese, Western, Asian, Cambodian, Khmer
Vegetarian food restaurant at the street corner and is easy to spot. Note that La He Road runs diagonally between National Highway 5 and Psah Nat Market. Big menu with Asian, Chinese, as well western dishes. Has air condition and Wi-Fi. In Jan 2016 re-branded as Monorom Garden; was formerly known as Te Kuch La.A and prior to that Mercy House.
112 Road no. 2 (at Street 121), Battambang, Cambodia
Cuisine: Vegan-friendly, American, Khmer, Non-veg
Serves meat, vegan options available. Small, American-run cafe next to the White Rose. Offers a tofu burger, tofu and chips, a couple Khmer dishes that substitute tofu for the meat, a couple of veggie wraps, and also salads. Owner knows what vegan means, and menu is in English. Specific items that contain no animal ingredients are listed as such on the menu.
77, Street 2, Battambang, Cambodia
Cuisine: International, Western, Beer/Wine, Non-veg
Serves meat, vegan options available. Bar, restaurant, and guesthouse. Menu lists a page of vegetarian dishes with vegan options marked by X. Pool table (competitions Saturday 7:30pm) and movie room (1000+ movies), foosball table, and cheap draft beer (happy hour til 7pm).
Street 2 (at /Near Central Market), Battambang, Cambodia
Cuisine: Vegan-friendly, Lacto, Ovo, International, Organic, Beer/Wine, Take-out, Asian, Non-veg
Serves meat, vegan options available. A training restaurant run by CCT. Menu designed by and chefs trained by Australian chefs. Half of menu items are vegetarian or vegan. Vegan items are labeled and include tofu rice bow, siracha bao, tofu sliders. Food is fresh, locally sourced and consists of creative twists on Asian and Khmer food. Lively atmosphere with music and art. Open kitchen designed to watch chefs at work. Service is friendly and welcoming.
Road 1, Preak Moha Tep Village, Sangkat Suay Por (at opposite Central Market/Psar Nath), Battambang, Cambodia
Cuisine: Chinese, Fast food, Beer/Wine, Delivery, Take-out, Cambodian, Non-veg
Serves meat, vegan options available. Situated along the Sangke River in the city center with a river view and surrounded by open-air eateries and stalls selling a variety of local wares, shops, restaurants. For vegetarians there are stir-fried noodles with in-season local vegetables and also fried rice with your choice of ingredients. Water, soft-drinks, and beer. Food is prepared, cooked and served by family members.
Street 211, Battambang, Cambodia
Cuisine: Lacto, Ovo, Italian, Western, Beer/Wine, Khmer, Non-veg
Serves meat, vegan options available. A few menu pages of vegetarian dishes, of which some can be made vegan. Has Wi-Fi. Billiards table. Formerly Bamboo Train Cafe.
Road No 1, No 465, Battambang, Cambodia
Cuisine: Lacto, Pizza, International, Western, Beer/Wine, Non-veg
Serves meat, vegan options available. Located on the first floor of an historic wooden house, a short distance from the main town center and with an outdoor dining balcony, right on the river. The chef in charge of the kitchen is an ex-pat vegan, and as such provides a wide range of vegan or veganizable items. As of June 2016, the menu has 8 vegetarian pizzas, 4 of which are vegan. Additionally has vegan weekly specials. Cashew cheese is available, as well as tahini dressing and a range of vegan salads (cheese being an optional, additional cost). Most sides are vegan, including roast potatoes and made-in-house breads. Vegan sorbet is a standard dessert and vegan chocolate cakes and soy cream are specials. Staff are well versed in veganism and the kitchen is accommodating. Wi-Fi. Pool table.
Still hungry? Try searching for areas surrounding Battambang.