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Vegan
International
Organic
Raw
Take-out
Mexican
Catering
Gluten-free
Vegan restaurant offering plant-based dishes inspired by Mediterranean, Mexican, Indian, and Japanese cuisines, with includes fresh spring rolls (rice paper rolls filled with vegetables), lentil salad, hummus, guacamole, roasted cauliflower, and rotating seasonal plates. Open Wed-Sat 12:00pm-7:30pm. Closed Sun. Mon. & Tues.
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