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35 Photos of Scarecrow, Auckland

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35 Photos

inside at Scarecrow in Auckland — inside

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Bagel with tomato, avocado and hummus. Peanut cake. at Scarecrow in Auckland — Bagel with tomato, avocado and hummus. Peanut cake.

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Potato & Bean Tuscan Stew. A medley of cannellini & kidney beans with potato & vegetables - wilted kale in a rich tomato & white wine sauce. Served w confit garlic & olives. Vegan. at Scarecrow in Auckland — Potato & Bean Tuscan Stew. A medley of cannellini & kidney beans with …

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Mejadra vegan at Scarecrow in Auckland — Mejadra vegan

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fruity smootie at Scarecrow in Auckland — fruity smootie

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Avocado bagel plate (top) and stone fruits dish (bottom. With blurry mint juice. at Scarecrow in Auckland — Avocado bagel plate (top) and stone fruits dish (bottom. With blurry m…

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vegan tchatchuka (?) at Scarecrow in Auckland — vegan tchatchuka (?)

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Vegan shashuka with mushrooms at Scarecrow in Auckland — Vegan shashuka with mushrooms

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vegan at Scarecrow in Auckland — vegan

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Mediterranean Couscous & Bean Salad. Fresh herbs & spices tossed through couscous with beans, chickpeas & olives. A nutritious & complete salad. Vegan at Scarecrow in Auckland — Mediterranean Couscous & Bean Salad. Fresh herbs & spices tossed throu…

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Broccoli, Quinoa & Almond Salad. Blanched broccoli combines with quinoa & preserved lemon for a fresh and satisfying salad garnished with an almond crunch. Vegan. at Scarecrow in Auckland — Broccoli, Quinoa & Almond Salad. Blanched broccoli combines with quino…

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Chickpea Chilli Verde. Chickpeas & wilted kale in a spicy Mexican base accompanied by brown rice; green tomatillo Salsa &Toto Pitos. Vegan. at Scarecrow in Auckland — Chickpea Chilli Verde. Chickpeas & wilted kale in a spicy Mexican base…

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Gratin Dauphinois & Braised Leek. Braised leek dressed with a honey mustard sauce and walnuts - accompanied by a classic French dish of Gratin Dauphinois. Vegetarian. at Scarecrow in Auckland — Gratin Dauphinois & Braised Leek. Braised leek dressed with a honey mu…

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Butternut Fettucine. House-made Fettuccini with pinenuts, spinach, butternut pumpkin, grana pandano cheese in a white wine sauce. at Scarecrow in Auckland — Butternut Fettucine. House-made Fettuccini with pinenuts, spinach, but…

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Funghi Pappardelle. House made pappardelle with porcini crème, button mushrooms & walnuts. Vegetarian. at Scarecrow in Auckland — Funghi Pappardelle. House made pappardelle with porcini crème, button …

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Vegan Shakshuka. Tofu, chickpeas & spinach baked in a sauce of spicy tomatoes inspired by a traditional Middle Eastern recipe. Served with pide bread. at Scarecrow in Auckland — Vegan Shakshuka. Tofu, chickpeas & spinach baked in a sauce of spicy t…

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Pear & Walnut Salad. Combining the sweetness of roasted autumn pears with dates, spring onion, crunchy rosemary croutons & walnuts, seeds & soft baby greens. at Scarecrow in Auckland — Pear & Walnut Salad. Combining the sweetness of roasted autumn pears w…

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Vegan Shakshuka at Scarecrow in Auckland — Vegan Shakshuka

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Vegan Shakshuka at Scarecrow in Auckland — Vegan Shakshuka

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(halfway eaten) Harvest Toastie at Scarecrow in Auckland — (halfway eaten) Harvest Toastie

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earth harvest breakfast at Scarecrow in Auckland — earth harvest breakfast

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Vegan shakshuka and side of potatoes #Veganuary at Scarecrow in Auckland — Vegan shakshuka and side of potatoes #Veganuary

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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at Scarecrow in Auckland — 0 Likes

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Harvest toastie at Scarecrow in Auckland — Harvest toastie

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Breakfast menu September 2025 at Scarecrow in Auckland — Breakfast menu September 2025

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Warm overnight oats at Scarecrow in Auckland — Warm overnight oats

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The tahini dressing is incredible ✨ at Scarecrow in Auckland — The tahini dressing is incredible ✨

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at Scarecrow in Auckland — 0 Likes

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