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Vegetarian Indian restaurant chain offering a large selection of vegan dishes. The menu includes items such as Dosa (a thin, savory crepe made from fermented rice and lentil batter), Pani Puri (a street food snack consisting of a hollow, fried shell filled with spiced water, potatoes, and chickpeas), and Idly (a type of soft, steamed savory rice cake). Open Mon-Sun 8:00am-10:00pm.
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42, Race Course Road, Central Singapore, Singapore, 218557
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- Accepts credit cards
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Last update on 02 Nov 2025 by Guest
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Added by Lauraleec on 02 Nov 2025
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