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American
Organic
Beer/Wine
Farm-to-Table
Non-veg
Serves meat, vegan options available. American restaurant offering a seasonal vegan menu with dishes such as stuffed ronde de nice squash, blistered shishito peppers and okra, foraged mushroom plates, and heirloom salads. Vegan meals are available with advance notice. Open Wed-Sat 5:00pm-8:00pm. Closed Mon, Tue & Sun.
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