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10 Photos
Starter: Sweet corn and spring vegetables stew perfumed with tarragon
Main: Risotto perfumed with truffle oil, celeriac and nutmeg tofu
Stewed apples with rhubarb sorbet
The fully vegan menu
Risotto with tofu truffle
Sorbett with perfectly prepared apple, almonds and spices
Cosy
Menu juillet 2025
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