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Thai Peanut Sauce
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Ingredients
2 tablespoon peanut butter1 tablespoon maple syrup
1 tablespoon soy sauce
1 tablespoon apple cider vinegar
1 teaspoon minced garlic
1.5 tablespoon warm water
1/2 teaspoon powdered ginger
1/4 teaspoon Thai red curry paste
Instructions
Put all ingredients in a small bowl and whisk vigorously until blended.
Use in rice, noodle, tofu, or vegetable dishes.
Use in rice, noodle, tofu, or vegetable dishes.
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