Preheat oven to 350F.
Prepare a muffin tin for 12 muffins with oil or muffin liners.
Mash bananas well with a fork.
Combine all ingredients in a large bowl.
Bake for 15 minutes or until golden and a fork comes out clean.
Let cool on a rack for 10 minutes. Serve and enjoy.

2 large bananas
1/2 cup date sugar
1/4 cup softened coconut oil
1 cup apple sauce
2 cup whole wheat flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup vegan chocolate chips
1/4 cup chopped walnuts