- I believe in organic, sustainable farming. Living well = living with respect for self & others (not just humans)
- Veg Status:
- Mostly Vegetarian
- Sterling, MA
- 26 Jan 2013
- Fav Place:
- inner space (architecture)
- Fav Books:
- Fav Music:
- Scarlatti, Bach, Mozart, ELP, U2, Looney Tunes, too many to mention right now.....
- I Admire:
- My life partner of 25 years, Will
- My Website:
- Last Login:
- 11 Feb 2016
- Profile Views:
Favorite Listings (0)
Reviews (10) View All
|Just amazing. Just amazing.||Planeta Vegetariano Planeta Vegetariano||
|Prepare to be surprised Prepare to be surprised||Red Cabbage Cafe Red Cabbage Cafe||
|Incredible salads Incredible salads||El Patio de Mi Casa El Patio de Mi Casa||
|Don't be afraid to ask! Don't be afraid to ask!||Similan Thai Bistro Similan Thai Bistro||
|Nothing special Nothing special||Cheoy Lee's Cheoy Lee's||
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Entries Added to HappyCow (3) View All
More About Me
Reasons why I prefer to eat vegetarian or vegan:
I'm a slow learner: Dad was trained chemical guy in army who didn't trust the chemical companies. He spoke about nitrates, antibiotics, & human physiology. I was raised with vegetarian kids whose families owned/worked in some of the Chicago stock yards. As a child, I loved poultry and meat, but these now taste bad to me: I finally figured it out: the stuff isn't the same or safe to eat. Edit 2/11/16: Cut back on seafood. No longer safe.
I joined HappyCow Members Community because:
We have used the web site for years. I thought it time to be more active and a great way to meet people who think about food quality.
Here are some places I've been that I liked... and places that I would like to visit one day:
We spent 4 weeks in Tuscany & Venice, Italy traveling all over and had one meal during the trip that wasn't so good. I can't say that for any other 4 week period in my adult life, especially USA. No matter how much it costs: food requires quality and purity. Austin TX, Asheville NC, Most of VT, Puerto Vallarta Mexico.
Some of my favorite veg*n foods include:
We have a large garden and grow our own lettuces, cucumbers, garlic, chives, kale, corn, tomato, beans, most heirloom. We have a 50 tree orchard: apples, cherries, pears, plums, apricots. All organic, meant in the extreme sense. 2/11/16: we now make our own granola & yogurt
Here are some books, movies, magazines, and my favorites that I would recommend to other HappyCow members:
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