A family-run business, proudly serving the community since February 22, 2012. Our journey began with a humble hawker stall at Jalan Kaskas roadside, later relocating to the DBKL foodcourt during the COVID-19 pandemic. In 2022, we opened our first outlet in Taman Equine, Seri Kembangan. We specialize in a variety of delicious vegetarian noodles and a la carte dishes, with our all-time bestselling Pan Mee, Lei Cha, and Bak Kut Teh. Understanding the diverse preferences of vegetarians, we do not use garlic, onions, or dairy products in our cooking, and offer eggs only upon request. Our outlet is easily accessible with ample parking and plenty of seating, providing a comfortable dining experience for breakfast, brunch, lunch, and dinner.