I need some help! I am a brand new vegetarian and have just accepted a job in Machida (near Tokyo) Japan! I have already read the list of vegetarian friendly restaurants in Tokyo, but I can't eat every meal at a restaurant! My main concern is that I will not be able to find much organic produce over there without going broke! I am looking for any tips or suggestions on how I can get enough fresh fruits and vegetables over there. If you know any organic markets, grocery stores, or farms etc. around the Tokyo area, please let me know!