How To Make Vegan Bagels

Question

4 cups warm water
1 tablespoon dry yeast
2 or 3 tablespoons of sweetener
1 1/2 tablespoons salt
5 cups unbleached flour
2 cups whole wheat flour
1/2 cup vital wheat gluten
extra flour or cornmeal as needed
coconut milk or ground flax seed mixed with water for binding topping sesame seed seaweed mix for topping.

My youtube video at https://youtu.be/8RQpOntakTM descibes how to make the dough, prepare the bagels for the oven, and bake the bagels :)

betterMonica · Answer

Great. Try adding amaranth flour. It will be more useful.

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