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- 4
- Healthy for a change
Have been getting tired of the regular Indian and Chinese food; how much mock meat can a person handle. Ate here twice and had the pasta both times. The first night we had the basil and pine nut pasta and the second night the tomato sauce pasta. The spices they used were interesting in terms of taste since they don't cook with garlic and onions. I do love my garlic and onions. Anyway, it was a nice change and the food was good. The restaurant was quiet and pleasant as were the servers.