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- 3
- Well, I liked it
I haven't been here in well over a year, but I've always enjoyed my meals here, although my parents couldn't say the same. The tempeh with black bean sauce is awesome, and the vegan specials are good. My family likes the enchiladas. Step-dad suggests staying away from anything creamy. There's a good range of desserts, with lots of vegan and gluten free options. They lean to the healthier side of vegan baking, but still nice. The atmosphere is funky and eccentric, so not for everyone, but it feels comfortable and homey to me.