Report a review
- 2
- Till has great potential
We returned to Till last night for the first time since it was reopened under a new name. We had dined at Dragonfly in the past and really enjoyed it. I was hoping for more vegitarian options on the menu, but was able to find a beet salad and a vegitarian pizza. Let me first say that the specialty cocktails are outstanding! I had some type of bourbon spritzer that was fresh and fun. The food however tasted as though someone had gone crazy with the salt shaker on both the beets and the pizza. I typically don't salt my food, so this was very noticable to me and a big negative. Beets in particular don't need salt at all and the amount of salt here made them impossible to eat. Hope the owners read this and consider hanging back with the salt.