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- 4
- Great curry - try all of the vegetable specials
The staff were able to guide us through the vegan options. We had the vegetable Tawa (the speciality) we asked for it extra spicy (because we like our food extra spicy). It arrives on a hot skillet and is utterly delicious. We also had the Nawabi Kocho Aavaz (an unusual and delicious green vegetable curry) and the Bon Bujon (a mild chickpea curry) The portions were big and delicious. We had plain rice (only vegan option) and chapatti. Not the cheapest curry we have every had, but we would definitely recommend to vegans and vegetarians.