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- 4
- Pricey but memorable
Pros: I really liked the rustic atmosphere of this place (although as in many Paris restaurants be prepared to be on top of your neighbors). I went twice and tried the seitan bourgignon and the lasagna and both were delicious. We had good service here, too. I'd say as the vegan places in Paris go this one comes possibly the closest to replicating classic French cuisine, for those of us who want to partake in local cuisine but not the meat and dairy. Cons: It's pretty pricey. Also I didn't at all like the Tarte Tatin (but we had a chocolate moelleux which was tasty!).