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• Food is delicious, packaging and pod coffee is not!

In the beginning there were some issues regarding the use of honey in some of their products or at least the description for ingredients. This since to have been seemed rectified so it's a safe place for vegan eaters. The raw blueberry cake is flavorful, smoothies great, the quiche delicious. It's great that raw food can be accessible to people. The biggest issue I have is the sheer amount of plastic utilized which is not necessary. To have items on display and then to put slices of cakes in a friendlier recyclable packaging surely cannot be that difficult - YES it takes a bit more time and dedication from staff but in the long run better for the planet and our health which should be the ultimate goal if one has already grasped the purpose of raw foods. We sat in one of the two seats they had and was not offered the items or even the smoothie that was freshly mixed in a re-usable cup but a single use plastic one. Plastic forks. When using items in store and you only have 4-5 seats surely at least this aspect can be altered. I love the food but in the overall scheme of why some people choose veganism or a raw diet a) health b) less suffering for non-human animals c) environmental; the sheer volume of plastic defeats all three purposes (plastic is detrimental to our health, the unwilling consumption of plastic by animals, environmental disaster which then affects both a& b) so other than my first trip and despite this being the best raw blueberry I've had in Taiwan, I have not gone back. Lately I heard they started using pod coffee which is also not that great for the environment.