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- 5
- Above and beyond
Delicious, affordable (moderate, not expensive) food and juices. Has two menus--breakfast/brunch and dinner. We ate there twice for lunch, once for dinner; highlights included the amazing chaya tacos, lasagna, tofu scramble, oyster mushroom ceviche, and the mole. The tamarind, ginger, and habanero juice is a must-try (tart sweetness with a kick!). Service is impeccable--food and everything else will be brought to you by the ever-smiling Roberto. The chef--I think her name is Martina--also came out for a visit. After traveling around meat-heavy Yucatan for 2 weeks, we felt like we had found paradise at Restaurare. Highly recommended. Oh, and only minutes from the beautiful beach.