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MaryAnnHofmann
  • 4
  • Great ambience, OK food

We ate there at 6:00 pm on December 23, 2012. The interior of the restaurant is decorated such that you feel like you are in a bedouin tent. The belly-dancing adds to the ambiance. There is a ritual handwashing in which the waiter pours citrus-infused water over your hands. There were maybe 3-4 menu selections for vegetarians. We had the veg. bastla appetizer, the vegetable tagine and a vegetable couscous dish. It was good, and the portions were nice. The price was reasonable for Savannah. The wait staff was friendly and helpful.


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