• 5
• Utterly awesome

This place is amazing. The owner is super nice, the concept (no-frills, affordable vegan comfort food) rocks, and the food is finger-licking good. We stopped in last night just before closing. We ordered the Tuscan and the Seitan Philly. The Tuscan was out of this world. The homemade breaded cutlet was spectacular - it was savory, soft, and crunchy all at once - and it was perfectly complemented with sweet, caramelized onions and greens. The Philly was overflowing with homemade seitan, homemade soy cheese, and mushrooms. It was really tasty, but I think some extra onions and green peppers could have taken it to the next level. Even so, this was a hearty and soul-satisfying sandwich. On top of the wonderful meal, we also enjoyed talking with the owner. He was a delightful, down-to-earth guy who is passionate about his food and committed to providing tasty homemade vegan fare to the community at affordable prices. He is always trying new things in the kitchen - he said he changes up the menu frequently with new innovations, and he is also open to taking recommendations for recipes, which is pretty cool. Moreover, the prices are great - it's refreshing to be able to get a meal for less than $10, especially given that vegan food around Boston often has exorbitant markups. All in all, we had a great experience here, and we're looking forward to coming back.