• 5
• Rare gem in Seoul.

I have been going to Sattbar for almost a year now and it's definitely one of my top 5 favorite places to eat in Seoul. The owner is an English speak who seems to be more interested in making really good food than how much money he earns. I say this because he uses very fresh ingredients (which are expensive) and as you get to know him more, he gives you bigger portions. You can assume that all the ingredients that go into the bowl are all organic and it's one of those meals that leaves your stomach feeling full and comfortable. I feel like I could eat sattbar on a daily basis because it's not like those whimpy korean salads (no offense), but reminds me of those hearty salads you can find back in the states. I recommend iall to give it a try at least once and try not to fall in love with it... and if not the food, try not to fall in love with the owner. Updated from previous review on Sunday January 31, 2016