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- 3
- Decent food! Wish I could try more dishes.
Had the seaweed tofu soup, pretty plain and salty, not a lot of tofu or seaweed but a lot of soup in a big bowl. And then jad stir fried sweet potato leaves, a local delicacy in sarawak. That was great to me. Fried with ginger. Not too oily and had a bit of gravy. Could have used a lil less salt to be healthier. Name of shop is misleading but then I have found a few places with the name vegan that are actually lacto ovo vegetarian. This is a language issue as most places are chinese owned and english isn't their spoken language. I think a lot of vegetarians here think vegan and vegetarian are the same thing? Anyhow, the people are helpful and menu reliable so it's easy to choose vegan dishes. Updated from previous review on 2017-02-26