• 4
• Excellent new raw vegan restaurant in NYC

They are in soft opening (July 2012), so they haven't advertised yet. Serendipitously, I was in the area and it showed up on my Happy Cow iPhone app. There were not many people in there due to the soft opening, so it's hard to rate the service---I had the waitress to myself! Raw food, being slow food, took a bit to arrive but I was not in a hurry, and it's set up as a relaxed dining place, not a quick in and out. The decor is very nice and upscale, like Pure Food and Wine. I had a juice, the corn tacos, and a cinnamon bun. The tacos were very nicely done, with a flavorful and just-right spiciness in the walnut "black beans". The cinnamon bun, well, I just didn't want it to end :-) I'm glad that all-vegan restaurants are creeping further south in Manhattan. I'll be back.