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  • 5
  • Elegant and delicious

I was excited to eat at Blossom, but forgot to make reservations for a Friday night dinner. The host was incredibly nice and squeezed us in, and even though we knew we couldn't have a lingering dinner because someone had the table reserved in a little over an hour, the staff never made us feel like we had to rush our meal. We had the porcini cigars for an app and loved them. Beautiful presentation. My brother had the lasagna and declared it the best he'd had (and he's not veg.) I had the pistachio and pepper crusted tofu with lemon reduction served over a sweet potato-filled crepe. The presentation for the mains was also gorgeous, and both tasted incredible. The serving sizes were just right; I felt satisfied but not overly stuffed. We didn't have room for dessert, but, from the looks of the dessert on other patrons' tables, they seemed guaranteed to be delicious. This is definitely a place to celebrate a special occasion and treat yourself to some fine vegan cuisine.


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