• 4
• Good veg'n food

Had a simple vegan quesadilla (without the jalapeños), served with shredded carrot and beet, plus salsa. I took away a piece of banana-date pie for later. Only one of the sweets was vegan; the rest are vegetarian. Seemed to me that much of the menu was only vegetarian, although there are many vegan options. There’s a “happy hour” menu in the afternoon. Low-key place with a long history. Outdoor, covered patio available. Old review from over a decade ago: Several vegan items on the menu. Popular place: all tables were full on the covered patio. I had the Naam steak platter (wish it wasn't called "steak"): veggie-nut patty, miso gravy, sesame fries, steamed vegetables. Satisfying meal. I took away a piece of vegan chocolate carrot cake. Delicious: seedy, moist, sprinkled with coconut. It is a very big slice, so it's sharable or good as a takeaway. If I lived in Vancouver, I'd eat here often. Updated from previous review on 2025-03-30