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- 2
- Not allergy friendly
My vegetarian friends loves this restaurant. It has a very small selection of items they can make vegan. There are no options for people with soy allergies, or gluten intolerance. Beware, the corn-tortillas are not gluten-free they are mixed with white flour. I found out the hard way. All the wraps and nan breads are also made from wheat flour which contains gluten.