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  • 5
  • English Classics Made Vegan!!!

This was awesome! I have been visiting Brighton for almost two seeks and ate here about 4 or 5 times. It is under new management who make a lot of their food from scratch, including home made cakes, pasties, sausage rolls, vegan burgers and a full-on English Sunday "roast" complete with Yorkshire pudding, etc. Another English classic that received rave reviews from my dining companions was the fish and chips. During my many visits there, I tried the Sunday Roast (of course!), a veggie fish "burger" and a veggie chicken "burger (I would have called these last two sandwiches, but they were on burger buns), a falafel wrap with gluten free wrap, a sausage roll and a pasty. All were very good, including the gluten free wrap, which was so good, I could not tell it was gluten free. Their buns are made by a local bakery, and were very good, and they do offer gluten free buns, but I did not try any of those. They have an outdoor seating area and a cosy indoor area. They are also starting delivery service. With the holidays ending and the rainy weather, they are doing more warming, comfort foods for their specials. I tried some of a friend's veggie cashew curry, which was good, and they were offering lasagne and macaroni and cheese, but I did not try those. They also had some international flavors, including the falafel, some Mexican wraps, and a few scrambled tofu options for breakfast. It has a good vibe and I really enjoyed myself there!


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