• 5
• Great food, friendly staff

Beverages include artisanal beer (I had Minerva pale ale), kombucha and fruit drink of the day. Nice appetizer of homemade tortilla chips and two salads, one being kale. For my meal, I had the Hamburguesa BBQ (120 pesos), a soft patty made with kale, huazontle and betabel, topped with strips of coconut in barbecue sauce, on a good, grilled bun with mayonnaise. Very tasty. It was served with homemade potato chips and a green salad with dried cranberries and creamy dressing. Other things on the menu: lasagne, wrap, burrito, Mediterranean plate, macaroni-and-cheese, apple crumble, two cheesecakes and more. On my second visit I had the agua-del-día (melon and cinnamon, 20 pesos with one refill) and the daily combo special ($120) of a big slice of pizza with green salad and chips. The pizza had a good, crunchy crust, tomato sauce, black olives, mushrooms, two cheeses, soysage and spinach. I took away dessert: apple-strawberry crumble ($45) and enjoyed it later. All very good, and I would certainly visit often if I lived here. Indoor and outdoor seating.