• 5
• Unbelievable taste!

At first I was skeptical of the concept of using olive oil instead of, say, almond milk to get that classic gelato flavor. However, I can safely say this vegan gelato is the closest I've ever tasted to the real thing! Most other gelato stores with vegan options I've been to have used soy milk, which takes away from the flavor, but this place has really got the flavor down! For some flavors they also use coconut milk, which I believe helps with the consistency. I saw others talk about that issue in their reviews too, but honestly it's not a big deal for me if the ice cream is a little soft. If you're truly bothered by slightly runny ice cream then I'd recommend getting a cup - I got a 3 euro one and paired together a classic dark chocolate and vanilla. The 3 euro cup is actually good for three flavors, but I stuck to two. Another thing that is worth mentioning is that they do speak some English there, so if you don't speak Italian but you do speak English then that's not a problem! My non-vegan friends choose to frequent this place over other gelato stores so I can attest to it being a top-notch option for vegans and non-vegans alike! Definitely worth your penny!