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- 5
- great desserts
We had lunch with another couple and shared family style. The menu has various different Asian items and we noticed that at least one item was marked as NV, not vegan, for having whey in it. Also, the Thai iced tea was offered either traditional or vegan. I originally chose Wild Ginger as I believed it to be all vegan, but it's not. Despite this, we had a great meal and fabulous desserts. We shared the summer rolls, dumplings, moo shu, black pepper seitan, mango salad and bibimbap bowl. We were all pleased, but the standouts were definitely the desserts, a chocolate bundt cake with peanut butter mousse and a blueberry cheesecake. The cheesecake is probably the best I've ever had. Overall, our meal was great and the service was good.