Report a review
- 5
- My carno hubby wanted to go back twice!
My husband and I tried this restaurant for lunch and ended right back there for dinner. Very intimate, the owner and his wife are very nice and try really hard to understand broken Spanish. We tried two soups (homemade and authentic), their custom salads (homemade venegrette and perfectly crisped tofu made this salad amazing), and the Ricota Relleno (husband tried, has eggs and cheese but he scraped his plate) and highly recommend each item. They have many mock meat items on their menu with veggie burgers, chinese food, etc. Easy to find near Plaza de Armas.